Cauliflower Fried Rice Recipe
Low-carb keto cauliflower fried rice with eggs and veggies. Quick 15-minute side dish or main meal ready in one skillet.

Required Ingredients
- 1 head cauliflower, grated
- 2 tbsp coconut oil
- 1 large onion, diced
- 2 cloves garlic, minced
- 2 large eggs, beaten
- 1 cup diced carrots
- 1 cup frozen peas
- 4 green onions, sliced
- 2 tbsp soy sauce or coconut aminos
- Salt and pepper to taste
Step-by-Step Instructions
- Heat oil in large skillet over medium heat
- Cook onion and garlic 2-3 minutes until soft
- Push onions aside, scramble eggs on other side
- Add cauliflower, carrots, peas, green onions
- Cook 5-7 minutes until tender
- Stir in soy sauce, season, serve hot
Best Serving Options
- With grilled chicken or shrimp
- Top with sesame seeds
- Add sriracha for spice
