The Easiest Vegan Peanut Butter Cookies (No Eggs, No Butter!)
Craving a delicious and easy treat? Look no further! These incredible peanut butter cookies are not only super simple to make but also completely vegan, requiring no eggs or butter. Made with wholesome ingredients like oat flour and applesauce, they bake up perfectly soft and chewy in just 8 minutes! A sprinkle of flaky sea salt at the end takes them to the next level. Perfect for a quick snack or a guilt-free dessert.
Ingredients shown in the video:
- Peanut Butter
- Brown Sugar
- Applesauce
- Oat Flour
- Baking Soda
- Sea Salt
Quick Steps:
- Combine peanut butter, brown sugar, and applesauce. Mix well.
- Add oat flour, baking soda, and sea salt. Mix until a cohesive dough forms.
- Scoop dough into balls and place on a baking sheet.
- Bake at 350°F (175°C) for 8 minutes.
- Sprinkle with extra sea salt (optional) and enjoy!
N.B: 🌟
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